Tis the season for all things pumpkin! I love the flavor of pumpkin in foods and beverages. Growing up, my favorite dish at Thanksgiving was the pumpkin pie. Sadly, most pumpkin pies contain ingredients that aren’t suitable for gluten-free, dairy-free, or paleo diets.
After avoiding the dessert table the past couple of Thanksgivings, I decided to make my own pumpkin dessert. This is very similar to my grain-free pumpkin pie, but it has slight variations. Personally, I tend to enjoy this one more, but they are both delicious and incredibly easy!