Summer simply isn’t complete without ice cream. Who doesn’t love a cold, creamy bowl of sweetness on a hot summer day? What’s even better is that you and your family can enjoy a variety of ice cream flavors without the dairy, gluten, additives, and refined sugar.
Here are seven incredibly delectable dairy-free ice cream recipes for the summer.
My husband’s favorite flavor at Baskin Robbins is chocolate peanut butter, so we decided to put a healthy spin on a classic combo. Chocolate and peanut butter are the perfect pair, and this dairy-free version just might put Baskin Robbin’s to shame. 🙂
If you’re wanting a change from rich, chocolatey ice cream flavors, then you will love this cherry vanilla. This is actually my hubby’s creation, and it’s so good! Light, refreshing, creamy…perfect summertime option.
What’s better than cookies? Cookie dough ice cream! And a healthy version is the best. This Cookie Dough Ice Cream uses clean ingredients and is dairy-free, gluten-free, and egg-free.
This recipe can be used to make either chocolate mousse or chocolate ice cream, depending on your mood. The bonus: it’s Paleo and allergy-free!
Vanilla swirls with spices such as cinnamon and cardamom in this coconut milk ice cream.
Golden milk is an amazing immune-boosting, anti-inflammatory drink made with coconut milk, turmeric, and honey. Now you can have in creamy, frozen dessert! Who said ice cream isn’t healthy?
Mint Chocolate Chip has always been one of my favorite ice cream flavors. This ice cream is perfect for summer weather and a unique and healthy alternative to what you’ll find in most ice cream shops and grocery stores nowadays.
Do you have a favorite ice cream recipe? Please share in the comments!